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Global Protein Ingredients Market Report 2021-2027: Fortified Protein Supplements Driving Demand for New Sources of Protein



DUBLIN, June 29, 2021– (COMMERCIAL THREAD)–The “Protein Ingredients – Global Market Trajectory and Analysis” report was added to ResearchAndMarkets.com offer.

Protein Ingredients Market To Grow 11.3% In 2020 To Reach US $ 73.8 Billion By 2027

The global protein ingredients market in this context is expected to grow by 11.3% in 2020. The market is expected to reach a revised size of $ 73.8 billion by 2027, with a CAGR of 6.6%.

Egg Protein Ingredients, one of the segments analyzed in the report, is expected to grow at a CAGR of 6.5% to $ 28.5 billion by the end of the analysis period.

Some of the factors that stimulate long-term growth include the expansion of the use of protein ingredients in non-food applications such as pharmaceuticals, cosmetics, personal care products and animal feed; focus on weight management and the resulting use of protein ingredients in the food processing sector; active participation in sports and fitness programs against the background of consumer emphasis on preventive health care and wellness and the increased demand for whey protein as a key ingredient in functional foods and sports nutrition products.

Pea protein ingredients will gain prominence as a non-dairy muscle builder among increasingly basic lactose intolerant customers. Pea protein is valued for its benefits such as hypoallergenic, easy digestibility, ease of use in water, low in carbohydrates, and rich in branched chain amino acids (BCAAs).

Soy proteins will also gain prominence due to their wide availability and favorable clinical research validating their health and nutritional benefits will also generate revenue opportunities in the market. Animal protein ingredients derived from fish, meat, eggs, milk and gelatin will continue to dominate the global market, supported by advantages such as low cost, easy availability, convenience, better stability and product functionality, ease of formulation and consistency of performance.

Some competitors (total 160 featured):

  • Ingredients A&B inc.

  • Agridient inc.

  • Agropur MSI, SARL

  • AMCO Proteins Company

  • Amway Company

  • Archer Daniels Midland Company

  • P / S of the Arla Foods ingredients group

  • Armor Proteins SAS

  • Axiom Foods, Inc.

  • Bunge Limited

  • Burcon NutraScience Company

  • Cargill Incorporated

  • CropEnergies SA

  • Darling Ingredients Inc.

  • Rousselot BV

  • Sonac

  • DuPont Nutrition & Health

  • Fonterra Cooperative Group Limited

  • Gelita SA

  • Glanbia Plc

  • Ingredients Hilmar

  • Kerry Group plc

  • Kewpie Company

  • Lactalis ingredients

  • Manildra Group United States

  • Mead Johnson Nutrition Society

  • Michael Foods, Inc.

  • Omega protein company

  • Roquette Frères SA

  • Sterling Biotech Limited

  • Tessenderlo Group SA

  • PB Leiner

  • The School Company

  • Weishardt Holding AG

MARKET OVERVIEW

  • Overview of the influencer market

  • Global market trajectories

  • COVID-19 pandemic is transforming consumer perceptions of healthy food

  • Functional foods and immune boosters gain in importance

  • The pandemic offers a new opportunity for alternative meat options

  • Consumer Focus on Health Boosts Sales of Plant-Based Protein Foods

  • Sports nutrition products incorporate more protein ingredients of plant origin

  • Protein ingredients: a prelude

  • Types of protein ingredients

  • Animal Proteins

  • Vegetable Proteins

  • Outlook

  • Plant protein compares to animal protein

  • Developing countries drive current and future market growth

  • Food industry dominates demand for protein ingredients

  • Growing Demand for Protein Sources to Meet the Variable Protein Requirements of the Ever Growing Global Population: Key to Market Growth

  • The growing gap between population and food supply

  • Recent market activity

  • Brands of the world

  • Competitive landscape

FOCUS ON CERTAIN PLAYERS

MARKET TRENDS AND FACTORS

  • Protein-Fortified Supplements Drive Demand for New Sources of Protein

  • Protein emerges as a powerful influencer in the ready-to-drink space

  • Growing consumer demand for natural and minimally processed ingredients bodes well for market growth

  • Technological developments in the protein ingredients market

  • Growing demand for functional foods and beverages bodes well for market expansion

  • Despite sustainability issues, animal protein ingredients continue to largely dominate

  • Strong demand from developing countries stimulates consumption of egg protein

  • Highly developed dairy industry drives demand for dairy ingredients

  • Whey protein ingredients: an important ingredient in functional foods and sports nutrition products

  • Nano Whey Proteins: Opportunities in Beverage Formulations

  • Transforming Food and Lifestyle Trends Boost Demand for Gelatin in Functional Foods and Beverages

  • Beverage producers focus on collagen products

  • Low in saturated fat, low in cholesterol, and the presence of all essential amino acids are driving the growing popularity of plant protein ingredients

  • Sustainability and other benefits drive greater uptake of plant protein

  • Soy Protein Dominates Plant Protein Ingredient Market

  • Pea protein is gradually gaining importance over soy protein

  • Canola protein market: marketing efforts in full swing

  • Rice proteins appear as ideal alternatives to various protein ingredients

  • Wheat Protein: Growing Demand for Nutritional Products Promotes Growth

  • Microalgae: the next big thing in vegetarian protein sources

  • Infant formula: protein ingredients essential to improve nutritional content

  • Soy Infant Formula Gains In Popularity

  • Infant Formula Will Present Huge Opportunity For Protein Hydrolyzate Ingredients

  • Exotic and artificially grown meats and proteins to meet future food demand

  • Endurance, cardiovascular disease, bone health, and other far-reaching benefits are driving demand for protein-based sports nutrition products

  • Innovative Plant-Based Collagen Boosters Show Growing Popularity

  • Growing Incidence of Chronic Disease: An Important Indicator of Opportunity

  • The incidence of osteoporosis leads to focus on high protein products

  • Obesity issues increase the importance of satiety characteristics of protein ingredients

  • Obesity Statistics

  • Whey Protein As Effective Ingredient For Treatment Of Diabetes Helps Market Growth

  • The Animal Feed Protein Ingredients Market offers huge untapped market growth potential

  • Alternative proteins and meat substitutes are getting considerable attention

  • Select promising protein sources

  • Gellan Gum: an effective solution to formulation problems

  • Protein Ingredient Suppliers Embrace Clean Labeling Transparency

  • Towards clean labels

  • Increase in the influx of the middle class balloon population

For more information on this report, visit https://www.researchandmarkets.com/r/2ufyvy

See the source version on businesswire.com: https://www.businesswire.com/news/home/20210629005527/en/

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