DUBLIN, June 30, 2021– (COMMERCIAL THREAD)–The “North America IR Spectroscopy Market Forecast to 2028 – COVID-19 Impact and Regional Analysis by Technology, Product Type and End User” the report was added to ResearchAndMarkets.com offer.
North America IR spectroscopy market is expected to grow from US $ 432.24 million in 2020 to US $ 699.54 million by 2028; it is expected to grow at a CAGR of 6.5% from 2021 to 2028.
The food industry has continually strived to keep pace with modern developments that have taken place in food processing. Some aspects that have been improved by the implementation of the latest technologies include added value, freshness, varied flavor and textures, and preservation of nutritional profile. NIR spectrometers have a wide range of applications in the food industry, food plants and many other fields. In the food industry, the application of IR spectroscopy includes chemical detection, pesticide residue detection, physical hazard detection, microbiological hazard detection, food safety and traceability. In addition, in the food industry, spectrometers process different fields of agricultural products such as crops, fruits, vegetables, oils and beverages, and dairy products. The method of observing the biochemical qualities of the product, such as skin and flesh color, respiration rate, firmness, content of sugars / pigments / organic acids / volatile and phenolic compounds, and the production of ethylene is becoming a major concern.
Therefore, due to the expanding scope of product authenticity and quality and exposure to falsely labeled foods, the demand for infrared spectroscopy in the food industry is increasing. In addition, IR spectroscopy is the advanced technology used in the analysis of raw materials, process control and final product specifications in the dairy industry. Techniques such as near infrared and mid infrared are successfully deployed to assess the quality of milk and dairy products such as powdered milk, whey, whole corn silage (WPCS) and cheese. For example, Teixeira et al., Determined spectroscopic models of antibiotics isolated in milk to detect minimal amounts of compounds with precision and speed. FTIR spectroscopy is developed to overcome the limitations associated with old dispersive instruments. The FTIR technique is very efficient, reliable, easy to perform and no sample pretreatment is required. This technology provides a consistent and straightforward method for handling various food products with non-damaging analysis.
The United States is the worst-affected country in North America due to the COVID-19 outbreak, with thousands of infected people facing serious health issues across the country. The growing number of people infected led the government to impose a lockdown across the country’s borders in the second quarter. Most manufacturing plants have either been closed temporarily or are operating with minimal staff; the supply chain for components and parts is disrupted; these are some of the critical issues facing North American manufacturers. The United States is one of the largest markets for IR spectroscopy, particularly in the medical, food and beverage, and oil and gas industries, due to strict government and industry regulations regarding safety and quality standards. In addition, the country has a higher density of IR spectroscopy manufacturers. However, the epidemic severely affected production and income generation with the lower number of manufacturing employees. Thus, the above-mentioned factors have negatively impacted the growth of the infrared spectroscopy market in the region.
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Gain and reduce the time required to conduct entry-level research by identifying the growth, size, leading players and segments of the North America IR Spectroscopy Market
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Develop / modify business expansion plans using a substantial growth offering in developed and emerging markets
To deeply examine the North America market trends and outlook, as well as the factors driving the Infrared Spectroscopy market as well as those hindering it
Improve the decision-making process by understanding the strategies that underpin the business interest with respect to customer products, segmentation, pricing and distribution.
Agilent Technologies, Inc.
Carl Zeiss SA
JASCO International Co., Ltd.
Thermo Fisher Scientific Inc.
For more information on this report, visit https://www.researchandmarkets.com/r/wscg3p
View the source version on businesswire.com: https://www.businesswire.com/news/home/20210630005777/en/
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